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Packaged yellow rice becomes an easy meal with seasoned chicken breast.
Packaged yellow rice becomes an easy meal with seasoned chicken breast.
Ingredients:
water, chicken bouillon, bone, green bell pepper, olive oil, yellow rice, black pepper, poultry
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This traditional Turkish dish features chicken coated with tomato paste and roasted with vegetables.
This traditional Turkish dish features chicken coated with tomato paste and roasted with vegetables.
Ingredients:
olive oil, bone removeds, tomato paste, water, cloves, potatoes, tomatoes, onion, mushrooms, pepperoncini peppers
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Get Kofta Kabobs Recipe from Food Network
Get Kofta Kabobs Recipe from Food Network
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This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.
This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.
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The Middle Eastern way with ground lamb, or beef, for that matter, is in combination with cracked bulgur wheat and onion There are hundreds of ways to turn this delicious mixture into kibbe, little football-shaped savory treats sold and eaten everywhere and made daily in homes throughout the region (There are other kinds of kibbe, too, like fish, but that’s another story.) For a less labor-intensive version, kibbe can also be baked like a flat cake
The Middle Eastern way with ground lamb, or beef, for that matter, is in combination with cracked bulgur wheat and onion There are hundreds of ways to turn this delicious mixture into kibbe, little football-shaped savory treats sold and eaten everywhere and made daily in homes throughout the region (There are other kinds of kibbe, too, like fish, but that’s another story.) For a less labor-intensive version, kibbe can also be baked like a flat cake
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Beef chuck and lamb chops are ground with onions and spices to make this flavorful gyro meat. Serve sliced with tzatziki sauce and your favorite gyro toppings.
Beef chuck and lamb chops are ground with onions and spices to make this flavorful gyro meat. Serve sliced with tzatziki sauce and your favorite gyro toppings.
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Hearty split-pea soup is made with a nice big ham bone to add flavor.
Hearty split-pea soup is made with a nice big ham bone to add flavor.
Ingredients:
split peas, water, ham bone, onion, marjoram, thyme leaves, garlic powder, black pepper, celery, salt
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Chicken is baked in a creamy, wine-based sauce in this white coq au vin recipe that is great for special occasions or Christmas dinner.
Chicken is baked in a creamy, wine-based sauce in this white coq au vin recipe that is great for special occasions or Christmas dinner.
Ingredients:
cream of mushroom soup, cheddar cheese, half and half, white wine, mayonnaise, bone, parmesan cheese
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Always a hit! People will be wanting seconds. Crispy chicken that is made lower in fat, without being soggy. You may remove the skin from the chicken if you like. Serve with Cheese Mashed Potatoes.
Always a hit! People will be wanting seconds. Crispy chicken that is made lower in fat, without being soggy. You may remove the skin from the chicken if you like. Serve with Cheese Mashed Potatoes.
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Chicken breasts and drumsticks baked with artichoke hearts and black olives in white wine and chicken broth; a light seasoning of tarragon, salt and pepper provides a perfect finish to this savory Mediterranean-inspired dish.
Chicken breasts and drumsticks baked with artichoke hearts and black olives in white wine and chicken broth; a light seasoning of tarragon, salt and pepper provides a perfect finish to this savory Mediterranean-inspired dish.
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Get Grilled Chicken with Basil Dressing Recipe from Food Network
Get Grilled Chicken with Basil Dressing Recipe from Food Network
Ingredients:
olive oil, lemon juice, fennel seeds, salt, black pepper, bone, basil leaves, garlic, lemon peel