Search Results (2,620 found)
www.allrecipes.com
When you take a bite of this luscious, creamy pumpkin pie, you won't even notice there's no crust.
When you take a bite of this luscious, creamy pumpkin pie, you won't even notice there's no crust.
Ingredients:
eggs, brown sugar, cinnamon, salt, nutmeg, cloves, ginger, evaporated milk, pumpkin puree, pecans
www.allrecipes.com
Pumpkin puree brings a colorful dimension to these tasty, chocolate chip oatmeal cookies.
Pumpkin puree brings a colorful dimension to these tasty, chocolate chip oatmeal cookies.
Ingredients:
butter, brown sugar, sugar, pumpkin puree, egg, vanilla, flour, oats, cinnamon, baking soda, baking powder, salt, chocolate chips
www.chowhound.com
We're having nice weather here, in the 60's and sunny, however with a chill in the air, I can't get enough dairy free creamy pumpkin coconut ginger soup. And...
We're having nice weather here, in the 60's and sunny, however with a chill in the air, I can't get enough dairy free creamy pumpkin coconut ginger soup. And...
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
eggs, half and half, butter, sugar, flour, baking powder, pumpkin puree, nutmeg, cinnamon
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Canned pumpkin puree and chocolate chips mingle with cinnamon in this muffin recipe.
Canned pumpkin puree and chocolate chips mingle with cinnamon in this muffin recipe.
Ingredients:
pumpkin puree, egg, sugar, vegetable oil, applesauce, vanilla, flour, vanilla pudding, baking powder, cinnamon, salt, baking soda, chocolate chips
www.allrecipes.com
Make this recipe for almond chocolate chip pumpkin bread for your holiday table or to give as holiday gifts.
Make this recipe for almond chocolate chip pumpkin bread for your holiday table or to give as holiday gifts.
Ingredients:
sugar, pumpkin puree, vegetable oil, eggs, molasses, flour, baking powder, baking soda, salt, nutmeg, cinnamon, ginger, almond, chocolate chips
www.allrecipes.com
Chef John's artisan-style yeast bread has a crunchy crust, airy texture, soft color, and subtle pumpkin flavor. Just mix, let rise a couple of times, and bake. It takes 12 to 16 hours to rise.
Chef John's artisan-style yeast bread has a crunchy crust, airy texture, soft color, and subtle pumpkin flavor. Just mix, let rise a couple of times, and bake. It takes 12 to 16 hours to rise.
www.allrecipes.com
Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong!
Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong!
Ingredients:
pumpkin puree, condensed milk, egg yolks, cinnamon, ginger, nutmeg, salt, egg whites, pie shell, flour, brown sugar, butter, walnuts
www.allrecipes.com
These kid-friendly, flourless pumpkin muffins are full of hearty oats and creamy Greek yogurt. Made in mini muffin cups, they're a perfect on-the-go, bite-sized snack.
These kid-friendly, flourless pumpkin muffins are full of hearty oats and creamy Greek yogurt. Made in mini muffin cups, they're a perfect on-the-go, bite-sized snack.
Ingredients:
cooking spray, oats, pumpkin puree, greek yogurt, sugar, eggs, baking powder, baking soda, cinnamon, pumpkin pie spice
www.allrecipes.com
The lightly spicy and sour flavor of Tajin® is a perfect pairing with these savory pumpkin seeds, the perfect homemade autumn snack food.
The lightly spicy and sour flavor of Tajin® is a perfect pairing with these savory pumpkin seeds, the perfect homemade autumn snack food.
cooking.nytimes.com
This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
heavy cream, sugar, vanilla bean, pumpkin puree, cardamom, cinnamon, ginger, brown sugar, gold