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Red wine and cherry brandy are combined with frozen fruit juices to make a big batch of easy, fruity sangria that's ready to drink as soon as it's mixed.
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You bet it's better on bread!
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Get Salsa Verde Recipe from Food Network
www.simplyrecipes.com
Guacamole Deviled Eggs! Hard boiled eggs and avocado are made for each other in these creamy, tasty deviled eggs. No mayo needed.
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Get OU812 Meatballs Recipe from Food Network
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Outrageously good homemade barbecue sauce with molasses, chili, onion, lemon juice, tomato sauce, Worcestershire sauce, and bourbon.
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Thanks to walnuts and kale, this killer riff on pesto is anything but classic.
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Mayonnaise and the juice from canned maraschino cherries bring together an assortment of fruits and celery to make a crowd-pleaser of a fruit salad.
cooking.nytimes.com
Squeezing lemons and limes into watermelon juice and adding some seltzer produces a sparkling watermelon punch It’s a cut above lemonade Keep a pitcher of it on ice for summer afternoons.
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A spicy, Southwest-inspired glaze of cumin, garlic, and jalapeño chiles coats these delectable ribs. A fruity salsa of sweet grilled pineapple and creamy avocado counteracts the heat and creates a beautifully balanced dish.
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Get Crispy Fish and Taro 'Chips' With Guava Dipping Sauce Recipe from Food Network
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Vegan dessert that’s so good you’ll never guess it’s vegan