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Grilled sweet corn kernels and diced apple are tossed in a simple, tangy mayonnaise dressing for a great side dish for your summer meals.
Grilled sweet corn kernels and diced apple are tossed in a simple, tangy mayonnaise dressing for a great side dish for your summer meals.
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This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
Ingredients:
kernel corn, vegetable broth, potatoes, onion, garlic, chile peppers, chili powder, salt, parsley flakes, soy milk, margarine, lime
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Corn flakes folded into the batter give these coconut macaroons an interesting and crunchy twist.
Corn flakes folded into the batter give these coconut macaroons an interesting and crunchy twist.
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Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Get Corn Chowder with Jalapeno Cream Recipe from Food Network
Ingredients:
chicken stock, dry white wine, garlic, thyme, littleneck clams, butter, onion, leek white, carrot, celery, corn shucked, heavy cream, juice, sour cream, jalapeno pepper, cilantro
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Corn on the cob is layered with butter, Parmesan cheese, and paprika and then grilled, in this quick and easy side dish for summer barbeques.
Corn on the cob is layered with butter, Parmesan cheese, and paprika and then grilled, in this quick and easy side dish for summer barbeques.
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These black bean and corn quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over these every time! Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!
These black bean and corn quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over these every time! Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!
Ingredients:
olive oil, onion, black beans, kernel corn, brown sugar, salsa, red pepper flakes, butter, flour tortillas, monterey jack
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Get Roasted Corn and Green Relish Recipe from Food Network
Get Roasted Corn and Green Relish Recipe from Food Network
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Get Black Bean and Corn Salad Recipe from Food Network
Get Black Bean and Corn Salad Recipe from Food Network
Ingredients:
black beans, corn kernels, red bell pepper, red onion, cumin, hot sauce, lime, vegetable
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This summer picnic-salad recipe mixes corn, tomato, and avocado in a simple lime dressing for a delicious side dish or dip for chips.
This summer picnic-salad recipe mixes corn, tomato, and avocado in a simple lime dressing for a delicious side dish or dip for chips.
Ingredients:
kernel corn, tomatoes, avocado, white onion, jalapeno pepper, cilantro, olive oil, lime
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Get Picadillo and Corn Skillet Pie Recipe from Food Network
Get Picadillo and Corn Skillet Pie Recipe from Food Network
Ingredients:
olive oil, spanish onion, cloves, cinnamon, allspice, beef chuck, salt plus, tomato sauce, raisins, green, almonds, cornmeal, flour, baking powder, sugar, salt, eggs, milk, butter
cooking.nytimes.com
When you grate corn on the large holes of a box grater, you get a lot of creamy milk from the corn, so no dairy cream is necessary for this version of what is usually a very rich dish If the corn is sweet, as corn should be, I prefer to let the dish stand alone with no additional flavorings; that’s why I’ve made the shallot or onion and the herbs optional.
When you grate corn on the large holes of a box grater, you get a lot of creamy milk from the corn, so no dairy cream is necessary for this version of what is usually a very rich dish If the corn is sweet, as corn should be, I prefer to let the dish stand alone with no additional flavorings; that’s why I’ve made the shallot or onion and the herbs optional.
cooking.nytimes.com
Not only is this recipe very easy, it results in the kind of deep flavor associated with the crunchy street corn of Mexico In many parts of Mexico, though, that crunchiness is highlighted with a creamy chile-lime sauce This is more unusual than the tried, true and unbeatable butter-salt-and-pepper combination, and only slightly more complicated
Not only is this recipe very easy, it results in the kind of deep flavor associated with the crunchy street corn of Mexico In many parts of Mexico, though, that crunchiness is highlighted with a creamy chile-lime sauce This is more unusual than the tried, true and unbeatable butter-salt-and-pepper combination, and only slightly more complicated