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Get Shakshuka with Chickpeas Recipe from Food Network
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Get Breakfast Burrito Recipe from Food Network
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Here's a more manageable version of the traditional Italian recipe for whole roast pig seasoned with a garlic, rosemary and fennel This one comes together so quickly, you can make it on a whim.
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Get Waldorf Salad Recipe from Food Network
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Get Crostini with Sweet Ricotta, Honey and Toasted Hazelnuts Recipe from Food Network
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Raspberry yogurt gives this bread machine bread recipe added flavor and moisture that everyone in the family will love.
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Curried chicken salad spooned into endive "boats" for a crisp, delightful appetizer.
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Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
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Get Charred Beef Medallions with Poblano-Margarita Sauce Recipe from Food Network
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Ms Hodgson brought us this recipe over 20 years ago in an article that extolled the virtues of halibut, and indeed, it is very good fish for soups Here, fish and shellfish are briefly cooked in a saffron-flavored broth
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Roasted sweet potatoes coated in fresh thyme leaves and garlic are a crowd-pleasing side dish for dinner parties or Thanksgiving dinner.