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The rolls can be made at the table by each diner, or ahead of time and stored in the fridge for up to 3 hours.
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This recipe for tangy and sweet old-fashioned baked beans with a little jalapeno is easy to make and perfect for a barbeque.
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Busy days call for easy weeknight meals. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite.
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Get Easy BBQ Short Ribs Recipe from Food Network
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Get Baked Beans Recipe from Food Network
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Get Mushroom Stroganoff Recipe from Food Network
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Get Saucy Trout Recipe from Food Network
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Get Sweet Potato Salad Recipe from Food Network
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Get Chipotle Chilaquiles Recipe from Food Network
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This is the most comforting a dessert could ever be.
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A cream and broccoli soup with mozzarella, seasoned with Worcestershire and paprika.
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In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish.