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When Saints' fan Melissa Smith, a.k.a. Mother Hen of ChicksintheHuddle.com, prepares tailgate food for an upcoming game, she tries to incorporate a friendly little dig at the opposing team.
When Saints' fan Melissa Smith, a.k.a. Mother Hen of ChicksintheHuddle.com, prepares tailgate food for an upcoming game, she tries to incorporate a friendly little dig at the opposing team.
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For a richer sauce, use whipping cream instead of whole milk.
For a richer sauce, use whipping cream instead of whole milk.
Ingredients:
lasagne, olive oil, italian sausage, red wine, plum tomatoes, whipping cream, nutmeg, mozzarella, parmesan
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Get Garlic & Herb Roasted Shrimp Recipe from Food Network
Get Garlic & Herb Roasted Shrimp Recipe from Food Network
Ingredients:
butter, olive oil, garlic, rosemary, red pepper flakes, lemons, shrimp, salt, country bread
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Get B.E.L.T (Bacon, Egg, Lettuce and Tomato) Recipe from Food Network
Get B.E.L.T (Bacon, Egg, Lettuce and Tomato) Recipe from Food Network
Ingredients:
beefsteak, olive oil, basil, eggs, chives, mayonnaise, country bread, smoked bacon, gem lettuce
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Get Quick Croque Madames Recipe from Food Network
Get Quick Croque Madames Recipe from Food Network
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Practically a meal in a muffin, these corn muffins are made with mustard, shredded Cheddar cheese, and crumbled bacon.
Practically a meal in a muffin, these corn muffins are made with mustard, shredded Cheddar cheese, and crumbled bacon.
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This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
Ingredients:
white beans, chicken stock, bay leaves, black peppercorns, thyme, garlic, pork, vegetable oil, sausages, confit, onion, carrot, celery, tomato paste, white wine, salt, bread crumbs, italian parsley, rendered duck, butter
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Get Ranchero Rice Recipe from Food Network
Get Ranchero Rice Recipe from Food Network
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Split peas simmered with gammon, pork belly, and smoked sausage make for a thick and hearty soup, known as snert in the Netherlands.
Split peas simmered with gammon, pork belly, and smoked sausage make for a thick and hearty soup, known as snert in the Netherlands.
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Get Andouille and White Cheddar Cheese Grits Recipe from Food Network
Get Andouille and White Cheddar Cheese Grits Recipe from Food Network
Ingredients:
butter, yellow onion, andouille sausage, water, heavy whipping cream, white grits, chives, white cheddar
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Get The Ultimate Breakfast Recipe from Food Network
Get The Ultimate Breakfast Recipe from Food Network
Ingredients:
buttermilk biscuits, breakfast sausage, butter, eggs, cheddar, sausage, water, milk, pork sausage, flour, salt, pepper
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Rouille, the zesty garlic and red-pepper sauce served with bouillabaisse, is stirred into this shrimp-and-scallop dish at the last minute, and its also spread on the croûtes that top it.
Rouille, the zesty garlic and red-pepper sauce served with bouillabaisse, is stirred into this shrimp-and-scallop dish at the last minute, and its also spread on the croûtes that top it.
Ingredients:
olive oil, cured chorizo, onion, dry white wine, cloves, clam juice, tomatoes, thyme, salt, baguette, mayonnaise, cayenne, shrimp, scallops, black pepper