Search Results (3,223 found)
www.delish.com
Is this an American take on a Vietnamese classic or a Vietnamese take on an American classic? Either way, these spicy burgers topped with Tabasco-spiked mayonnaise, slivers of crunchy pickled carrots, and sprigs of cilantro are wonderful.
Is this an American take on a Vietnamese classic or a Vietnamese take on an American classic? Either way, these spicy burgers topped with Tabasco-spiked mayonnaise, slivers of crunchy pickled carrots, and sprigs of cilantro are wonderful.
Ingredients:
carrots, unseasoned rice, sugar, mayonnaise, tabasco, tomato paste, garlic, beef chuck, curry powder, vegetable oil, butter, inch baguette, cilantro
www.foodnetwork.com
Get Buttermilk Ranch Dressing with Bibb Lettuce Recipe from Food Network
Get Buttermilk Ranch Dressing with Bibb Lettuce Recipe from Food Network
Ingredients:
scallions, basil leaves, lemon juice, dijon mustard, olive oil, garlic, salt, black pepper, mayonnaise, yogurt, buttermilk, salad greens, bibb lettuces, tomatoes, red onion
www.allrecipes.com
The choice of fruits for this delicious salad are wonderful - mango, pineapple, and mandarin orange. The mayonnaise/sour cream dressing has a splash of coconut extract which goes perfectly with the chicken, the fruit, and the tropical theme. Makes six servings.
The choice of fruits for this delicious salad are wonderful - mango, pineapple, and mandarin orange. The mayonnaise/sour cream dressing has a splash of coconut extract which goes perfectly with the chicken, the fruit, and the tropical theme. Makes six servings.
Ingredients:
chicken breast, celery, mango, water chestnuts, pineapple, mandarin oranges, fat mayonnaise, sour cream, coconut
www.foodnetwork.com
Get Deviled Eggs Recipe from Food Network
Get Deviled Eggs Recipe from Food Network
cooking.nytimes.com
In 1975, Eli Zabar, the owner of E.A.T., Eli's at the Vinegar Factory and numerous restaurants and markets throughout the city, invented what he calls the platonic ideal of an egg salad sandwich He did it by eliminating half the egg whites During this period, he was into simplicity, he said, and he wanted to get to the essential âegginessâ of egg salad
In 1975, Eli Zabar, the owner of E.A.T., Eli's at the Vinegar Factory and numerous restaurants and markets throughout the city, invented what he calls the platonic ideal of an egg salad sandwich He did it by eliminating half the egg whites During this period, he was into simplicity, he said, and he wanted to get to the essential âegginessâ of egg salad
www.allrecipes.com
Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown.
Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown.
www.allrecipes.com
Broccoli slaw is the perfect crunchy base for this tasty chilled salad with cranberries and walnuts. It's versatile, too--experiment by adding diced apples or crumbled bacon.
Broccoli slaw is the perfect crunchy base for this tasty chilled salad with cranberries and walnuts. It's versatile, too--experiment by adding diced apples or crumbled bacon.
www.delish.com
This tuna burger offers the flavors of a Niçoise salad, on a bun.
This tuna burger offers the flavors of a Niçoise salad, on a bun.
www.delish.com
The Vietnamese accents here come from Sriracha (Southeast Asian chile sauce) and sweet-salty pickled onions.
The Vietnamese accents here come from Sriracha (Southeast Asian chile sauce) and sweet-salty pickled onions.
Ingredients:
chicken breast, soy sauce, mayonnaise, shallot, carrots, cocktail onions, baguette, cucumber
www.allrecipes.com
A little barbeque seasoning and a topping of green olive slices makes these deviled eggs extra tasty.
A little barbeque seasoning and a topping of green olive slices makes these deviled eggs extra tasty.
www.allrecipes.com
Cooked ramen noodles and fresh spinach are tossed with morsels of chicken, juicy grapes, crunchy red peppers, cashews and pungent Gorgonzola cheese, then coated with a zesty blend of lemon, mayonnaise, garlic and the ramen flavor packets.
Cooked ramen noodles and fresh spinach are tossed with morsels of chicken, juicy grapes, crunchy red peppers, cashews and pungent Gorgonzola cheese, then coated with a zesty blend of lemon, mayonnaise, garlic and the ramen flavor packets.
Ingredients:
chicken, spinach, grapes, red bell peppers, cashews, gorgonzola cheese, cloves, lemon, olive oil, mayonnaise, red bell pepper, garnish
www.allrecipes.com
A special potato salad recipe from a special place, the 800-acre Beaumont Ranch in Texas. The potatoes are seasoned with a garlicky salad dressing while still hot, then cooled and mixed with bacon, celery, green onion, dill pickle, and mayonnaise. It makes a big batch.
A special potato salad recipe from a special place, the 800-acre Beaumont Ranch in Texas. The potatoes are seasoned with a garlicky salad dressing while still hot, then cooled and mixed with bacon, celery, green onion, dill pickle, and mayonnaise. It makes a big batch.
Ingredients:
potatoes, tarragon vinegar, water, olive oil, celery, bacon bits, dill pickle, green onion, mayonnaise