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This scrumptious pie has brown sugar and molasses blended into the filling, along with evaporated milk, pumpkin puree, eggs and yummy spices. So when it bakes, the pie is extra sweet and the filling turns a beautiful dark color. It 's especially nice served with freshly whipped cream sprinkled with candied ginger.
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Without a doubt, this is the best pie in my arsenal of recipes. It is a pear-filled pie topped with a crumble of brown sugar and Cheddar cheese.
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Get Apple Berry Pie Recipe from Food Network
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For this delicious version of the classic, milk is stirred into the pumpkin puree, so that it 's a bit lighter than others. And if you want to make it with low-fat milk, that would work, too. This recipe makes enough filling for two 9-inch pies.
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Start with a prepared shortbread pie crust and top with banana chunks, blueberries, cultured coconut milk, and macadamia nuts for a quick and easy dessert.
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This recipe for a creamy lime pie is a no-bake solution for a Key lime pie when the real deal is not available.
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A delicious combination of a lemon meringue pie and a key lime pie. Easy to make too. Garnish individual servings with lime slices and a sprig of mint.
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8 apples baked in a flaky pastry with a sweet cinnamon streusel.
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Get Chocolate Cream Pie Recipe from Food Network
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Take some prepared mincemeat and stir in walnuts, diced apples, brown sugar, lemon juice and brandy. This rich filling is chilled overnight and then piled into a prepared crust, topped with a lattice crust, and baked.
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One nice feature of this dish is that you can cook and bake the pie in the same skillet.