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Spiced apple cider with a hint of bourbon is a warm way to spend the Christmas season.
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Get Tropical Fruit Parfait with Honey-Ginger Drizzle and Gingersnap Granola Recipe from Food Network
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Get Slow-Cooker Overnight Breakfast Casserole Recipe from Food Network
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Get Cinnamon and Chocolate Banana Bread Recipe from Food Network
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This luscious cheesecake will be your new pumpkin obsession.
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Get Tequila Cured Salmon Gravlax Recipe from Food Network
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Get Individual Pear Crumbles with Maple Yogurt Recipe from Food Network
cooking.nytimes.com
This recipe is a keeper Gently spiced with cinnamon, tinged with brown sugar and loaded with apple butter, it’s as deeply flavored as an apple pie can be, all covered with a buttery wide-lattice top crust Although it’s at its most ethereal when baked on the same day you serve it, it’s still wonderful made a day ahead
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Get Monument Cafe Blueberry Pie Recipe from Food Network
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Get Ice Cream Sandwich Cakes Recipe from Food Network
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The cake can be made (without the pears) one day ahead, and stored in plastic wrap at room temperature.