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A dream for families, this creamy chicken dish is a great way to get the kids to eat their spinach.
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Festive red, white, and blue gelatin layered squares will be a hit dessert at your 4th of July meal.
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Penne pasta is tossed with basil pesto, mozzarella pearls, cherry tomatoes, Parmesan cheese, and black olives for a colorful and delicious pasta salad.
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You won't miss the carbs.
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Get Broken Lasagna With Zucchini-Tomato Sauce Recipe from Food Network
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Get Pasta Salad on a Stick Recipe from Food Network
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Get Baked Alaska Recipe from Food Network
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Now this salad touts broccoli and cauliflower, as well as tomatoes and olives, and a tomato/basil feta. A zesty Italian dressing finishes it beautifully.
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It's a whole new way to taste the rainbow.
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Enjoy a classic chicken dinner over an open flame.
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Get Pan-Roasted Tomatoes with Quick Balsamic Jam Recipe from Food Network
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If you are tired of the same old potato or macaroni salad and want raves, try this at your next picnic or pot luck! This recipe can be easily adapted depending on the veggies and dressing you use. Salad can be made the night before; however, add dressing just before serving.