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I'm always bored with all the same, tired veggie bánh mì options at my local eateries . It's so easy to make your own, so here's a savory and flavorful Vietnamese...
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This Thai-influenced dish combines savory curry roasted potatoes with crunchy fresh vegetables and a light dressing.
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Get Moussaka Recipe from Food Network
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Get Instant Pot Barbecue Pulled Pork Sandwiches Recipe from Food Network
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This was a staple in my home when I was growing up. It's delicious, satisfying and it's really easy to make! Just put everything in and cook!
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This recipe is by Alice Hart and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Pinto, kidney, and black beans are your trio in this three-bean ground turkey chili made in a slow cooker.
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Get No-Pain Lo Mein Recipe from Food Network
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Tired of the regular tailgating food? These Hot Wing Chicken Meatballs are the ticket for your next tailgating party. They are easy to make, easy to freeze...
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Get Uncle Vincent's Lasagna Recipe from Food Network
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Get Cheese Boat Recipe from Food Network
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Get Sunny's Cheesy Bacon Cornbread Dressing Recipe from Food Network