Search Results (16,501 found)
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
The classic sundae trio morphs into a bar cookie.
www.foodnetwork.com
Get Cranberry-Pear Crisp Recipe from Food Network
www.allrecipes.com
Green beans layered with crab meat, Cheddar cheese, onion rings and a tomato soup mixture - all topped with biscuits and baked.
www.allrecipes.com
Chicken thighs and drumsticks marinate all day or overnight in seasoned buttermilk before being floured and deep-fried in this Southern-style treat.
www.chowhound.com
This is an American twist on the typical Argentine Alfajor (sandwich cookie), which are typically made using a cornmeal or cake-like dough with several egg yolks...
www.foodnetwork.com
Get NESTLE TOLL HOUSE Mint Filled DelightFulls Chocolate Chip Cookies Recipe from Food Network
www.allrecipes.com
This recipe for onion rings is so easy and so amazingly crispy, you can now make up for all those years of deep-fried denial by making these at home.
www.allrecipes.com
Pastel de Elote is a delicious, moist Mexican cake from Jalisco made with fresh fresh sweet corn kernels and sweetened with condensed milk.
www.delish.com
If you like your cookies thick, soft, and chewy, these chocolate chip-filled treats are perfect for you.
cooking.nytimes.com
This recipe is by William Norwich and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This recipe hails from Grenada-and would be a grand finishing touch to your favorite Caribbean or spicy meal. Dust with confectioners' sugar and serve with fresh fruits of the season.