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Light, crisp nachos topped with a shrimp, a sliver of jalapeno pepper, and some pepperjack cheese get a minute or 2 under the broiler for the perfect, tasty little bite.
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Get Sweet n' Spicy Shrimp Lettuce Tacos Recipe from Food Network
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Get Bourbon Brown Sugar-Stuffed Sweet Potato Skins Recipe from Food Network
www.simplyrecipes.com
Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
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Get Light Tacos Recipe from Food Network
www.chowhound.com
This recipe for tortilla soup is novel on many fronts. For starters, it is vegetarian, and even vegan if you leave off the yogurt garnish. Second, it is water...
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This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
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This quick and easy chicken taco soup with frozen corn and fire-roasted tomatoes will be ready in about 15 minutes.
cooking.nytimes.com
Easy, healthful and infinitely adaptable, grain bowls are equally ideal for feeding a family (picky eaters can build it to suit their own tastes) and using up leftovers in the fridge You could also cook up the ingredients at the beginning of the week, and mix and match ingredients at will as the week progresses Try rice, quinoa, kamut, farro, freekeh, wheat berries, barley and grits for the grain (this recipe calls for mixing brown rice and quinoa for a nice variety of textures, but feel free to use just one or the other)
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Get Vegan Pinto Bean Breakfast Sausage Recipe from Food Network
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Get Mexican Chorizo and Sweet Potato Soup Recipe from Food Network