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www.delish.com
This udon noodle dish works with pretty much any vegetable in your fridge. Bonus: Udon noodles cook in five minutes flat.
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Get Chinois Chicken Salad with Chinese Mustard Vinaigrette Recipe from Food Network
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Get Flavorful Tofu Tostada Recipe from Food Network
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Get Peanut Soba Noodle Salad Recipe from Food Network
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Get Soy Ginger Dipping Sauce Recipe from Food Network
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Get Yu Sang Recipe from Food Network
www.allrecipes.com
Mix up a simple, sensational bowl of soup for one with this recipe.
www.allrecipes.com
An unusual pasta salad made with spaghetti, teriyaki sauce and wilted spinach and served warm.
cooking.nytimes.com
I’ve substituted cooked quinoa here for rice You can use either regular or royal red quinoa for this dish As with all stir-fries, once all the ingredients for this one are prepped, the cooking takes less than five minutes.
cooking.nytimes.com
The earthy, fruity, spicy, though not especially fiery “little red” mole -- one of Oaxaca’s seven classic sauces -- is cooked separately and seared onto the ribs at the end to form a savory crust.
www.chowhound.com
My wife and I LOVE a soup from a local Thai restaurant, so we put together a list of ingredients and made it at home. We've made it several times now, refining...