Search Results (13,203 found)
www.allrecipes.com
Red velvet brownies are topped with a decadent, swirled cream cheese frosting for outstanding results.
Red velvet brownies are topped with a decadent, swirled cream cheese frosting for outstanding results.
Ingredients:
butter, sugar, vanilla, cocoa, salt, food coloring, cider vinegar, eggs, flour, cream cheese, egg
www.chowhound.com
Created with help from an online recipe, friendly suggestions, and personal taste. For the dark "real chocolate" look and taste, use Dutch-process cocoa (I recommend...
Created with help from an online recipe, friendly suggestions, and personal taste. For the dark "real chocolate" look and taste, use Dutch-process cocoa (I recommend...
Ingredients:
flour, cocoa, sugar, brown sugar, baking powder, baking soda, salt, milk, oil, vanilla, eggs, chocolate chips, nuts
www.simplyrecipes.com
Hummingbird Cake is a Southern classic! It's a spiced pineapple-banana cake topped with cream cheese frosting and pecans. Serve it for Easter or any family gathering.
Hummingbird Cake is a Southern classic! It's a spiced pineapple-banana cake topped with cream cheese frosting and pecans. Serve it for Easter or any family gathering.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, nutmeg, eggs, sugar, canola oil, vanilla, pineapple, bananas, pecans, cream cheese, butter, powdered sugar, cointreau
www.foodnetwork.com
Get Badal Jaam Recipe from Food Network
Get Badal Jaam Recipe from Food Network
Ingredients:
yogurt, lemon juice, cloves, salt, cilantro leaves, globe eggplants, oil, ginger, onion, paprika, tomatoes, cumin seeds, mango, chile
cooking.nytimes.com
In most eggplant Parmesan recipes, crusty slices of fried eggplant go into a casserole with sauce and cheese -- where they quickly turn to sludge This recipe holds on to the crunch by transforming each whole eggplant into a crisp cutlet You can make one eggplant per person to serve this as an appetizer, or add a bed of pasta to make it more substantial
In most eggplant Parmesan recipes, crusty slices of fried eggplant go into a casserole with sauce and cheese -- where they quickly turn to sludge This recipe holds on to the crunch by transforming each whole eggplant into a crisp cutlet You can make one eggplant per person to serve this as an appetizer, or add a bed of pasta to make it more substantial
www.allrecipes.com
Cheesecake in a pressure cooker? You bet! This cake improves with time, so make it the day before you plan to serve it.
Cheesecake in a pressure cooker? You bet! This cake improves with time, so make it the day before you plan to serve it.
Ingredients:
chocolate cookie, cinnamon, chocolate, butter, cream cheese, heavy whipping cream, vanilla, sugar, eggs, cocoa, water
www.allrecipes.com
Cool pasta salad with the Greek taste of Feta to finish it off.
Cool pasta salad with the Greek taste of Feta to finish it off.
Ingredients:
rotini, olive oil, red wine vinegar, garlic powder, basil leaves, oregano, mushrooms, cherry tomatoes, feta cheese, green onions, black olives
www.allrecipes.com
A heartwarming blend of sugar and spice. These cookies will make your whole house smell delicious.
A heartwarming blend of sugar and spice. These cookies will make your whole house smell delicious.
Ingredients:
flour, baking powder, baking soda, salt, ginger, cloves, nutmeg, cinnamon, brown sugar, butter, shortening, molasses, egg, sugar
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vanilla bean, milk, filtered water, ginger, cinnamon, black pepper, chocolate, cocoa, sugar, heavy cream
www.allrecipes.com
This is my original recipe and can be either vegetarian or meat based. It also freezes well - just thaw, heat and add cream or yoghurt before serving. It's delicious and well worth the extra steps of roasting and pureeing. Enjoy!
This is my original recipe and can be either vegetarian or meat based. It also freezes well - just thaw, heat and add cream or yoghurt before serving. It's delicious and well worth the extra steps of roasting and pureeing. Enjoy!
Ingredients:
butternut squash, onions, garlic, vegetable broth, bay leaf, brown sugar, curry powder, oregano, cinnamon, nutmeg, yogurt, parsley
www.chowhound.com
When I first started playing with this ice cream recipe several weeks ago, I was curious as to how much difference the type of chocolate used would impact the...
When I first started playing with this ice cream recipe several weeks ago, I was curious as to how much difference the type of chocolate used would impact the...
Ingredients:
cocoa, milk, instant coffee, orange, juice concentrate, eggs, agave nectar, dark chocolate, heavy cream, vanilla
www.allrecipes.com
This recipe for zucchini cookies is a great way to use the abundant squash during peak season. The chocolate chips are just a tasty bonus.
This recipe for zucchini cookies is a great way to use the abundant squash during peak season. The chocolate chips are just a tasty bonus.