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This quick and easy rice side dish made with tomato, onion, carrot, celery, and chicken bouillon is a fixture on most Guatemalan tables.
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A carrot cake using two jars of junior baby food carrots.
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Shiitake and cremini mushrooms pair up with fresh thyme in this rich, vegetarian risotto. It takes time, but good risotto is always worth the effort!
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An overnight marinade makes these baked BBQ ribs extra succulent.
Ingredients: pork, barbecue sauce
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Get Baby Fondant Packages Recipe from Food Network
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Get Pickled Baby Beets Recipe from Food Network
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Get Stuffed Baby Bellas Recipe from Food Network
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Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro.
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Get Carrot Cake Recipe from Food Network
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Get Pot Roast with Baby Vegetables Recipe from Food Network
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This pasta salad recipe is full of artichokes, tomatoes, basil, parsley, and ricotta salata cheese and is ideal for picnics and barbecues.
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Get Baby Carrots Recipe from Food Network
Ingredients: baby carrots, butter, sugar, salt