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Get Cornmeal-Fried Onion Rings Recipe from Food Network
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This is for garlic lovers! Tiny pieces of garlic are fried in olive oil and served over pasta, then topped with Parmesan cheese. Don't be scared off by the amount of garlic used, it caramelizes and sweetens as it fries in olive oil. It has become a favorite in my family, including my kids.
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Delicious and easy to make variation of the bland holiday favorite. Green beans in a creamy white wine sauce with bacon and mozzarella cheese. Warning: They'll make you bring it every year!
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Pan-fried strips of tofu are topped with sizzling green onions and soy sauce in this simple vegetarian recipe needing only 4 ingredients.
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This crowd-pleasing vegan take on the green bean casserole uses cashews to recreate the creamy goodness found in this traditional family meal.
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These grilled mini burgers are just right for big or small appetites.
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This is a family favorite. Spinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. Like a green bean casserole, it's topped with French-fried onions, and has a flavor they'll love.
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Sweet onions are baked with balsamic vinegar and honey in this delicious side dish for a holiday meal or a summer cookout.
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Fresh sugar snap peas are stir-fried with garlic and soy sauce to create this quick and easy side dish that the whole family will enjoy.
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Lentils are tossed with pan-fried onions and crunchy almonds are a hearty side dish or picnic salad.
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Fried onions top a mixture of lentils and rice seasoned with cumin and garlic powder in this vegetarian meal.
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No cans here! Fresh mushrooms, onion, and herbs with frozen green beans, sour cream, and cheddar cheese make this a delightfully tasty twist on the traditional casserole.