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Tomatoes have arrived, and we're stuffing them Italian-style.
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Two crunchy hazelnut cookie halves filled with a soft layer of Nutella® hazelnut spread--is there anything better on a winter's day?
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Biscuits and gravy get a mess-free makeover.
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Don't toss out those potato peels! They make a very quick easy (and inexpensive) snack! Kids love them!
Ingredients: salad dressing, potato
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These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!
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Get Italian Chicken Soup with "Toasted" Parmesan Gnocchi Recipe from Food Network
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These cute little bread bowls are a great way to serve soup in the wintertime. I usually serve a hearty potato soup when I have the time to bake them. They freeze for up to 1 month, if desired.
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Get Italian S'mores Recipe from Food Network
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Get Italian Subs Recipe from Food Network