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Frozen bread dough makes homemade cinnamon rolls a breeze.
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This recipe makes a soft, spicy cookie with a nutty crunch!
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These no-yeast cinnamon-raisin buns don't need to rise, so you can bake and eat them while it's still morning!
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Get Cookie Butter and Apricot Icebox Cake Recipe from Food Network
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These cute reindeer cupcakes are the perfect dessert for Christmas and kids can help in the decorating by attaching Rudolph's red candy nose.
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The name comes from the fact that the original pound cakes contained one pound each of butter, sugar, eggs, and flour. No leavening's were used other than the...
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Great solid cookie for making cookie people and ornaments. Holiday favorite! I usually double or quadruple this recipe!
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Get Slow-Cooker Peppermint Hot Chocolate Recipe from Food Network
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A sweet, hot caramel glaze is poured over an apple cake in this delicious caramel apple poke cake recipe sure to impress your guests.
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This classic moist Mexican cake is soaked in 3 different milks, but this one comes with a twist: it is has an extra layer of dulce de leche!
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Spicy cake filled with fragrant apples and gooey caramel.
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This is a great Chocolate Fondant recipe. Pour over the top of cakes or petits fours to make a perfectly smooth and glossy surface. Excess fondant can be stored, tightly covered, in refrigerator for weeks. Reheat to use again.