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For some reason or other, this seems to be a favorite of the men in my family.
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Thick milk shakes are called "cabinets" in Rhode Island.
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Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.
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I was inspired by the Stuffed French Toast episode of Throwdown with Bobby Flay.
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Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection.
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Cinnamon chips and sugar cookie dough add a interesting (and easy) twist to a dessert that's great any time of year.
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This indulgent twist on a classic summertime treat is easy to create in your own home - it's a homebody's dream come true.
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A mild dish of rice with chicken and cream of chicken soup. Simple, comforting food.
Ingredients: bone, milk, white rice, chicken soup, salt
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Take those leftover hard boiled eggs and turn them into this tasty appetizer. The kids will really like these thick pieces of bread covered with a zesty egg and olive mixture.
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The crabmeat/cream cheese filling in these Napoleons is flavored with a bit of horseradish. Sliced green onions and almonds add both crunch and color.
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A sugary peanut butter crumble is spooned into the bottom of a prepared pie shell, and a simple cooked egg custard is poured on top. A glossy meringue is spread over the filling, more peanut butter crumble is sprinkled over that, and this luscious pie is slipped into a hot oven to turn golden.