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Get Lemony Yogurt Pound Cake Recipe from Food Network
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This is a very impressive dessert, piled high with vanilla ice cream, lemon sauce and meringue. It is the perfect ending to a special meal.
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Get Fluffy Japanese Pancakes Recipe from Food Network
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Get Individual Lemon Meringue Tarts Recipe from Food Network
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These cookies bring the classic holiday taste to the table in a festive shape far easier to ice than gingerbread men.
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Get Gingerbread Cookies with Royal Icing Recipe from Food Network
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These egg bites are similar to the famous coffee shop egg bites, but are customizable with your favorite ingredients and are double the size! A great snack or breakfast item.
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This is a very flaky and very tasty prize-winning pie crust that mixes up nicely, but it is a bit tricky to roll out. So if you have a pastry cloth and a rolling pin, you 'll need them. Or try rolling this dough between lightly-floured sheets of waxed paper. This recipe yields one double-crust pie.
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Get Meatball Sub Egg Roll Recipe from Food Network
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The authentic version of this Greek soup is a chicken soup with an egg and lemon enrichment stirred in at the end But I don’t hesitate to make it using garlic broth, thereby transforming a Greek classic into a refreshing, lemony twist on garlic soup.
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Get Todd's Orange and Raspberry Cake Recipe from Food Network
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Get Strawberry Meringue Cake (Mostachon) Recipe from Food Network