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Chocolate cake with chocolate mousse filling. Everyone will think you bought it at a bakery!
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A great fall dish! This classic Italian dessert with a caramel apple twist uses Marzetti® Old Fashioned Caramel Dip.
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To make beautiful layered parfaits, use a small ice-cream scoop with a spring-loaded handle. This way, you can drop whipped cream and pudding straight into glasses, leaving the sides clean.
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Fresh sweetened blueberries are cooked until they burst open, topped with easy drop biscuits, and served with chilled vanilla pudding for an old-time stovetop dessert that makes the best of blueberry season.
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The surprise ingredient tarragon puts the 'wow' in this cake. Both kids and adults love it - people are always asking me for this unique, irresistible recipe!
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This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
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This cake is so moist and delicious, and is even better the second day!
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This easy recipe is a chocoholic's dream come true!
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This is a recipe that is always made for our family holiday dinners. It is easy to make and the kids love it! It's great to spend holiday time with family in...
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This dessert recipe came from a friend from England. It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses.
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Summer's bounty of blueberries, raspberries, and strawberries star in this creamy summer treat made easy with yogurt and instant vanilla pudding mix. Then there's the cereal surprise! Served for either breakfast or dessert, the result is guaranteed delicious.
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This creamy, chocolaty pie has a walnut crust.