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cooking.nytimes.com
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
Ingredients:
sugar, salt, butter, challah bread, eggs, mascarpone cheese, milk, almond extract, almonds, fromage blanc
www.allrecipes.com
This moist bread made with pumpkin butter, cinnamon sugar, and topped with toffee bits is an easy-to-bake treat perfect for the fall season.
This moist bread made with pumpkin butter, cinnamon sugar, and topped with toffee bits is an easy-to-bake treat perfect for the fall season.
Ingredients:
flour, sugar, cinnamon sugar, nutmeg, baking powder, milk, eggs, pumpkin butter, canola oil, toffee bits
www.allrecipes.com
Butter, garlic powder, and Parmesan cheese make a terrific spread for French bread. You'll get plenty of oohs and ahs when you pull this out of the oven.
Butter, garlic powder, and Parmesan cheese make a terrific spread for French bread. You'll get plenty of oohs and ahs when you pull this out of the oven.
www.allrecipes.com
A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.
A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.
www.allrecipes.com
This is a light, honey-sweetened loaf from your bread machine with a crispy crust and tender crumb.
This is a light, honey-sweetened loaf from your bread machine with a crispy crust and tender crumb.
www.allrecipes.com
Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.
Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.
www.foodnetwork.com
Get Banana Brioche Bread Pudding Recipe from Food Network
Get Banana Brioche Bread Pudding Recipe from Food Network
www.allrecipes.com
This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
www.allrecipes.com
This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.
This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven.
www.allrecipes.com
This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
This recipe will give you four generous loaves of sweet, simple whole-wheat bread, so you do not have to bake every day.
www.foodnetwork.com
Get MOP Sausage Burgers Recipe from Food Network
Get MOP Sausage Burgers Recipe from Food Network
Ingredients:
olive oil, cremini mushrooms, onion, cubanelle peppers, beef stock, italian sausage, sirloin, cloves, provolone cheese, kaiser rolls
www.foodnetwork.com
Get Dagwood Sandwich Recipe from Food Network
Get Dagwood Sandwich Recipe from Food Network
Ingredients:
french rolls, prosciutto ham, mortadella, salami, mozzarella, provolone, goat cheese, plum tomatoes, yellow onions