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Get Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing Recipe from Food Network
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This nice and fruity salsa has a kick. A slightly-underipe peach gives it a bit of crunch. Serve with corn chips or spoon onto hamburgers. Try vodka in place of the tequila for a different flavor.
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Get Crawfish Etouffee Recipe from Food Network
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This pesto recipe, made from basil, parsley, pine nuts, Parmesan, garlic, and olive oil, is delicious over pasta, fish, meats, fresh cheese, you name it.
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Chef Martin Yan makes his delicate dumpling wrappers with cornstarch, wheat starch, water, and shortening. But for an at-home shortcut, wonton wrappers, usually sold in the freezer section of the supermarket, make quick work of dumplings.
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Try this easy mix-and-bake recipe for meat loaf if you like having nice firm slices for meat loaf sandwiches.
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An easy and delicious taco recipe with spicy grilled jerk chicken.
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A classic German herb spaetzle recipe.
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Get Pollo Llora Hoy y Llora Manana (Chicken Cry Today, Cry Tomorrow) Recipe from Food Network
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Serve this fruit-filled chutney with grilled meats, atop goat cheese, or alongside hard, aged cheeses.