Search Results (6,031 found)
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Slow-cooked with shallots, wine, and herbs.
Slow-cooked with shallots, wine, and herbs.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, eggplant, olive oil, garlic, tomatoes, honey, red pepper flakes, flat parsley, water, spaghetti, parmesan cheese
cooking.nytimes.com
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Ingredients:
olive oil, cloves, red pepper flakes, shallot, anchovy, romano beans, water, basil leaves, lemon, broccoli, squash, cauliflower, fennel, orange, celery
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A classic Thanksgiving sausage stuffing recipe.
A classic Thanksgiving sausage stuffing recipe.
Ingredients:
bread, italian sausage, butter, celery, yellow onion, paprika, garlic, italian parsley, sage, thyme leaves, chicken broth
www.foodnetwork.com
Get 20-Minute Bolognese Recipe from Food Network
Get 20-Minute Bolognese Recipe from Food Network
www.allrecipes.com
Diced strawberries add an unexpected sweetness to this toasted Italian bread salad. Perfect for a summer day.
Diced strawberries add an unexpected sweetness to this toasted Italian bread salad. Perfect for a summer day.
Ingredients:
italian bread, olive oil, garlic powder, onion powder, salt, black pepper, strawberries, tomatoes, feta cheese, red onion, red wine vinegar, honey
www.allrecipes.com
This plum torte recipe makes a lot of batter, but the cakes freeze beautifully. Peeling the Italian plums before baking makes them sweeter and juicier.
This plum torte recipe makes a lot of batter, but the cakes freeze beautifully. Peeling the Italian plums before baking makes them sweeter and juicier.
Ingredients:
butter, sugar, vanilla sugar, salt, eggs, flour, baking powder, milk, italian plums, confectioners sugar
www.allrecipes.com
Mixed in the bread machine, this easy yeast bread with olive oil and a dusting of cornmeal is baked on a pizza stone.
Mixed in the bread machine, this easy yeast bread with olive oil and a dusting of cornmeal is baked on a pizza stone.
www.allrecipes.com
Cauliflower rice is formed into bread slices and topped with Cheddar cheese to make these gluten-free broiled cheesy sandwich bites.
Cauliflower rice is formed into bread slices and topped with Cheddar cheese to make these gluten-free broiled cheesy sandwich bites.
www.allrecipes.com
Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!
Italian bread is drenched in a butter and herb mixture, then loaded up with mozzarella cheese!
www.allrecipes.com
Chicken breasts are coated with spicy mustard and seasoned bread crumbs to seal in the juices, then baked in lemon butter for a burst of flavor.
Chicken breasts are coated with spicy mustard and seasoned bread crumbs to seal in the juices, then baked in lemon butter for a burst of flavor.
www.allrecipes.com
Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.
Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.