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Wondering what to eat for your on-the-go breakfast? Make this healthy and delicious blueberry breakfast smoothie.
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After the overindulgences of the holiday season, I have tailored-made a banana bread recipe to make it healthier and in an effort to fit into my pants!The banana...
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This recipes lets you have crispy chicken without all the hot oil.
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This is a traditional Jewish holiday recipe. Sufganiyot--jelly doughnuts--are commonly served during the Hanukkah season.
cooking.nytimes.com
This recipe is by Mark Bittman and takes About 15 minutes, plus 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
A bright favorite of summer, cherry tomatoes get an unorthodox treatment here Instead of being served plain or as part of a salad, they are tossed with salt and pepper and skewered and grilled until slightly soft and a bit blistered The tomatoes are then dressed in cool yogurt with mint and golden raisins and spiced with curry powder
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Get Pumpkin Parfaits Recipe from Food Network
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Get Asian Turkey Burgers Recipe from Food Network
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Get Moroccan Grilled Salmon Recipe from Food Network
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This ultra-creamy dip is packed with protein and healthy fats.
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Get Peach Baklava Icebox Cake Recipe from Food Network
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Get Chicken Tikka Masala Recipe from Food Network