Search Results (7,488 found)
Matzoh Ball Soup
Matzoh Ball Soup
www.allrecipes.com
Otherwise known as New York penicillin, this soup is good for colds, flu, and heartaches. Matzoh balls are made from matzoh meal, eggs, and oil or chicken fat, and added to a chicken and vegetable soup.
Ingredients: chicken, onions, carrots, celery, dill weed, vegetable oil, eggs, matzo meal, salt, vegetable broth
Cucumber Salad with Trout Two Ways and Sesame Yogurt Recipe
Cucumber Salad with Trout Two Ways and Sesame Yogurt Recipe
www.chowhound.com
Chef Ricardo "Ricky" Arias's recipe for Cucumber Salad with Trout Two Ways
Ingredients: cucumbers, nori, smoked trout, trout roe, yogurt, seaweed, dill, rice vinegar, sesame seeds, greek yogurt
Mushroom Chickpea Hazelnut Tart Recipe
Mushroom Chickpea Hazelnut Tart Recipe
cooking.nytimes.com
Savory pies and tarts are go-to dishes at Thanksgiving They can be made well in advance and they make a great main course for guests who are not eating turkey We chose this recipe from Kathy Patalsky, a vegan blogger in Los Angeles, to represent the savory pie in our Vegetarian Thanksgiving series
Ingredients: pie crust, olive oil, mixed mushrooms, white onion, sage, rosemary, salt, black pepper, yeast, parsley, hazelnuts, chickpeas, orange juice, orange, vegetable broth, medjool dates, kale, corn meal, red bell pepper
Cheeseburger Egg Rolls
Cheeseburger Egg Rolls
www.allrecipes.com
A deep-fried egg roll with the flavor of a cheeseburger.
Ingredients: beef, onion, dill pickles, cheddar cheese, yellow mustard, roll wrappers, vegetable oil
Macaroni and Cheese in Parmesan Cups
Macaroni and Cheese in Parmesan Cups
www.foodnetwork.com
Get Macaroni and Cheese in Parmesan Cups Recipe from Food Network
Ingredients: parmesan, onion, thyme leaves, dill, oregano, parsley leaves, allspice berry, bay leaf, cloves, heavy cream, sharp cheddar, macaroni
Grilled Shrimp Louie
Grilled Shrimp Louie
www.allrecipes.com
Chef John substitutes smoky grilled shrimp for the traditional crab in this summery salad. Make the dressing ahead of time to let it chill, because the shrimp take just minutes to cook.
Ingredients: dressing, mayonnaise, ketchup, creme fraiche, lemon juice, apple cider vinegar, brown sugar, paprika, salt, cayenne pepper, worcestershire sauce, green onion, parsley, olive oil, lemon, shrimp, smoked paprika, romaine lettuce, cherry tomatoes, avocado, eggs
Geechigirl Crab Cakes
Geechigirl Crab Cakes
www.delish.com
Paired with some local greens, these lightly seared crab cakes make a healthy and soulful meal.
Ingredients: crabmeat, parsley, garlic, egg, lemon, mayonnaise, scallion, dill, bread crumbs, olive oil
Bread Stuffing 101
Bread Stuffing 101
www.foodnetwork.com
Get Bread Stuffing 101 Recipe from Food Network
Ingredients: butter, onion, celery ribs, sandwich bread, parsley, chicken broth, poultry
Pickled Herring Recipe
Pickled Herring Recipe
www.chowhound.com
A Scandinavian fish favorite.
Ingredients: water, white vinegar, sugar, allspice, black peppercorns, yellow mustard, coriander seeds, bay leaf, lemon juice, dill, carrots, red onion
Fluffy Matzo Balls
Fluffy Matzo Balls
www.allrecipes.com
Eggs, cold chicken broth, and olive oil are the secret to deliciously fluffy matzo balls you can serve in soup or as a side dish with meat.
Ingredients: eggs, chicken broth, olive oil, parsley, salt, black pepper, matzo meal
Tzatziki Sauce I
Tzatziki Sauce I
www.allrecipes.com
Try it with all your favorite raw vegetables. Tzatziki sauce is also a great way to cool the mouth after a bite of spicy food.
Ingredients: yogurt, olive oil, lemon juice, salt, black pepper, dill, cloves
Green Quinoa Tabbouleh
Green Quinoa Tabbouleh
www.allrecipes.com
Chef John's quinoa tabbouleh, packed with chopped and blended herbs, offers a fresh, green base for any summer side salad or ancient grain bowl you want to build.
Ingredients: water, curly parsley, mint, tarragon, white quinoa, salt, cloves, lemons, olive oil, black pepper, cayenne pepper