Search Results (12,964 found)
www.foodnetwork.com
Get The Playa's Club Recipe from Food Network
cooking.nytimes.com
This recipe is by Sara Dickerman and takes About 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Bring a festive twist to your classic margarita by using cranberry juice; sure to be a hit for holiday entertaining!
www.foodnetwork.com
Get Adriatic Grilled Shrimp Recipe from Food Network
www.chowhound.com
This hot sauce recipe blends carrots, roasted red peppers, and two kinds of paprika into a smoky, spicy sauce.
www.allrecipes.com
A large pie made with both sweet and sour cherries. Incredibly yummy with vanilla ice cream!
www.foodnetwork.com
Get Apricot-Glazed Chicken with Spring Vegetables Recipe from Food Network
cooking.nytimes.com
This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.
www.allrecipes.com
With an easy rolled oats crust, this apple-cranberry pie with a crumble topping is quick and delicious.
cooking.nytimes.com
This is a beautiful salad that keeps well for a few days in the refrigerator For best results, make sure to shred the cabbage very thinly.
www.allrecipes.com
What's not to like about pasta, garlicky shrimp, and bacon smothered in a creamy Parmesan cheese sauce?
www.chowhound.com
Fall fruit topped with a crunchy walnut-oat streusel.