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Every restaurant I've worked in has spinach artichoke dip and in each place the servers call it Spin Art.
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This soup is not only easy to make, it's also the perfect chowder for a summer day or first-course.
www.allrecipes.com
Make Old Bay® seasoning at home with spices usually in your pantry.
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Great textures and tastes in this salad of chickpeas, chopped apples, and nuts. A creamy honey-mustard dressing adds yet another taste dimension.
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Tomatoes, cola, and spaghetti sauce mix are the starring ingredients of this pot roast, which may be cooked in advance and reheated.
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The potatoes in Mom 's salad are mashed, so the consistency is quite different from traditional potato salads. And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing.
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Tomatoes simmered with onion, celery, garlic, parsley basil and oregano. A quick and simple sauce.
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Using a slow cooker, this thick and tasty tomato ketchup practically cooks itself.
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This recipe for black beans with Mexican beer is flavored with ancho and serrano chiles, cumin, coriander, cilantro, and lime.
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Get Nana's Quahog Chowder Recipe from Food Network
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Get New England Clam Chowder Recipe from Food Network
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A delicious tuna salad with a tangy, sweet bite from honey mustard.