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Rich, tender ribs complemented by a fresh, slightly bitter salad.
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Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
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Several types of berries, toasted nuts, and a mango dressing are lovely and delicious with mixed greens.
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The perfect mix of sweet and spicy, these quick and easy Brussels sprouts are roasted until tender then tossed in a sriracha-honey mixture.
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Get Pacific Rim Geoduck Carpaccio Recipe from Food Network
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Get Teriyaki Grilled Steak Skewers with Chile-Herb Dipping Sauce Recipe from Food Network
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Smoked cheese and fire roasted tomatoes give this mac & cheese a twist on this favorite comfort food.
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All the seasonings and flavors of Cincinnati-style Skyline chili can be made at home and vegetarian using lentils instead of ground beef.
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Get Yassa Chicken with Stewed Tomatoes Recipe from Food Network
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Brown rice, vegetables, tofu and chickpeas are topped with a spicy Thai basil dressing and toasted sesame seeds in this fresh Buddha bowl.