Search Results (12,306 found)
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This is a deviled egg recipe that uses bread and butter pickles and honey mustard.
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Get Divinely Rich Eggs Benedict with Crab Recipe from Food Network
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Pita pockets are the perfect vessel for a breakfast sandwich. These are filled with eggs, spinach, and tomatoes.
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An enticing, pretty appetizer plate combines salmon-stuffed deviled eggs and stuffed cherry tomatoes. The treats get a sprinkling of smoked paprika to kick up the flavor and color.
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Get Loukanika with Sausage, Pepper and Eggs Recipe from Food Network
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These baked eggs topped with melted butter are Piero Incisa della Rocchetta's go-to breakfast. The dish was also a favorite of his grandfather Mario, the founder of Italy's world-famous Sassicaia winery in Tuscany.
Ingredients: olive oil, eggs, butter, basil, wheat
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Simple, fresh, and light. You can add/sub any other vegetables. You can pre-whisk the eggs but they are fluffier if you whisk them (with a little butter) in...
Ingredients: asparagus, eggs, scallions, garlic
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Studies have shown that people who eat eggs for breakfast tend to lose weight. Here, eggs are cooked in an antioxidant-rich tomato sauce.
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This recipe is by Craig Claiborne And Pierre Franey and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mexican Eggs With Chorizo and Beans Recipe from Food Network
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Sour cream makes these eggs rich and creamy, and the basil adds a little kick of flavor.
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These deviled eggs have the bold flavors of garlic, basil, and crunchy bacon.