Search Results (12,964 found)
www.delish.com
This dish is just brimming with fresh vegetables. Feel free to substitute your favorites.
This dish is just brimming with fresh vegetables. Feel free to substitute your favorites.
Ingredients:
ginger, lemon juice, cooking oil, sesame oil, salt, cloves, bok choy, snow peas, soy sauce, spinach, tofu
www.allrecipes.com
White chocolate pumpkin spice muffins are the perfect recipe for crisp fall days.
White chocolate pumpkin spice muffins are the perfect recipe for crisp fall days.
Ingredients:
flour, sugar, brown sugar, pumpkin pie spice, baking powder, salt, pumpkin puree, vegetable oil, milk, egg, vanilla, lemon, chocolate chips
www.allrecipes.com
This strawberry cream cake recipe will make everyone 'ooh' and 'aah' when they see it; the fresh berries will delight their taste buds, too.
This strawberry cream cake recipe will make everyone 'ooh' and 'aah' when they see it; the fresh berries will delight their taste buds, too.
Ingredients:
eggs, sugar, lemon juice, vegetable oil, water, flour, salt, heavy whipping cream, confectioners sugar, vanilla, strawberries
www.allrecipes.com
A refreshing punch made with cranberry juice, lemonade, white wine, club soda and champagne. Fruity, but not too sweet.
A refreshing punch made with cranberry juice, lemonade, white wine, club soda and champagne. Fruity, but not too sweet.
Ingredients:
juice concentrate, lemonade, limeade concentrate, white wine, carbonated water, champagne, garnish, mint garnish
www.allrecipes.com
Grilled portobello mushrooms make for a meaty sandwich without the meat!
Grilled portobello mushrooms make for a meaty sandwich without the meat!
Ingredients:
balsamic vinegar, olive oil, garlic, portobello mushroom, mayonnaise, dijon mustard, lemon juice, basil, kaiser rolls, butter, lettuce, tomato
www.allrecipes.com
Let me first say that nothing about this recipe is healthy. This mixture came about over a year of weekly cook outs while stationed in Korea. These potatoes are total 'man-food' and perfect for football games! They must be cooked over a grill, oven roasting just doesn't turn out the same.
Let me first say that nothing about this recipe is healthy. This mixture came about over a year of weekly cook outs while stationed in Korea. These potatoes are total 'man-food' and perfect for football games! They must be cooked over a grill, oven roasting just doesn't turn out the same.
Ingredients:
butter, garlic, lemon pepper, salt, potatoes, green bell pepper, bell pepper, sweet onion, beer, cheese
www.allrecipes.com
This dish of oysters marinated in olive oil, lemon juice, tomatoes, soy sauce and sugar, makes for a great appetizer. This dish is also great with raw shrimp, scallops, or fish.
This dish of oysters marinated in olive oil, lemon juice, tomatoes, soy sauce and sugar, makes for a great appetizer. This dish is also great with raw shrimp, scallops, or fish.
Ingredients:
spanish onions, tomato, olive oil, lemon juice, oysters, green onions, ketchup, soy sauce, garlic salt, parsley, sugar
www.allrecipes.com
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
Ingredients:
cloves, mayonnaise, anchovy, parmesan cheese, worcestershire sauce, dijon mustard, lemon juice, olive oil, bread, romaine lettuce
www.foodnetwork.com
Ricotta is the secret to this tender pasta.
Ricotta is the secret to this tender pasta.
www.allrecipes.com
Apples are covered with a cinnamony topping to make a warm and comforting dessert.
Apples are covered with a cinnamony topping to make a warm and comforting dessert.
Ingredients:
flour, brown sugar, sugar, cinnamon, nutmeg, salt, butter, walnuts, cornstarch, ginger, apples, lemon juice
www.allrecipes.com
Chopped zucchini mixed with bread crumbs and herbs, and topped with a tomato salsa. Very tasty!
Chopped zucchini mixed with bread crumbs and herbs, and topped with a tomato salsa. Very tasty!
cooking.nytimes.com
This recipe is by Pete Wells and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.