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Get Hurry Curry Cauliflower Recipe from Food Network
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The sauce for these Salisbury steaks is made with gravy, ketchup, and Worcestershire sauce, making a deliciously easy simmered dinner.
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This cauliflower gratin is packed with garlic and 3 kinds of cheese, and so savory that you might just prefer it to potatoes as a side dish.
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Don't toss that little bit of cranberry sauce leftover from Thanksgiving dinner This recipe, which we developed for a special kids' edition of The New York Times, calls for making it into a savory-sweet salsa that everyone will love Just add some chopped fresh tomatoes, onion, garlic, cilantro and jalapeño to prepared whole cranberry sauce (not the jellied stuff)
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This cake is pale in color, but very rich--much richer than an angel food cake.
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Make your chicken over a beer can for moist meat and crisp skin. Trust us, this smoky take on a crispy-skinned bird is sure to be a crowd-pleaser and only requires...
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This recipe makes a moist layer cake that's delicious on its own or with whipped cream.
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Get Valentine's Cupcakes Recipe from Food Network
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Get Fried Chicken Sandwiches Recipe from Food Network
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Sweet and cinnamony pecans make a delicious topping for this chocolate chip cake.
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Crispy pan-fried chicken cutlets are sandwiched between thick slices of crusty bread with mozzarella cheese and traditional tomato sauce, then toasted in a panini press.
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This is a delicious and fancy variation of the classic Easter appetizer. The prosciutto adds a wonderful saltiness and goes beautifully with the eggs.