Search Results (8,934 found)
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This pavlova recipe, a meringue cake with a crunchy exterior and marshmallow-like interior, is topped with a lemon curd whipped cream and berries.
This pavlova recipe, a meringue cake with a crunchy exterior and marshmallow-like interior, is topped with a lemon curd whipped cream and berries.
Ingredients:
egg yolks, sugar, lemon, lemon juice, salt, butter, egg whites, cornstarch, white vinegar, vanilla, heavy cream, raspberries
www.foodnetwork.com
Get Souffle a L'orange Recipe from Food Network
Get Souffle a L'orange Recipe from Food Network
Ingredients:
butter, sugar, flour, milk, egg yolks, orange liqueur, vanilla, orange, egg whites, cream of tartar
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An easy banana pudding recipe that includes vanilla wafers mixed in. This banana pudding will make your taste buds go crazy!
An easy banana pudding recipe that includes vanilla wafers mixed in. This banana pudding will make your taste buds go crazy!
Ingredients:
sugar, cake flour, salt, egg yolks, milk, vanilla bean, cinnamon, bananas, egg whites, cream of tartar
cooking.nytimes.com
Coconut cream pie can assume all kinds of variations, with coconut extracts or coconut cream added to enhance the flavor My mother’s version, which I grew up eating, is a more subtle, custardy version, with a balance of coconut and vanilla It uses an old-fashioned technique called scalding, popular in the days before milk was pasteurized
Coconut cream pie can assume all kinds of variations, with coconut extracts or coconut cream added to enhance the flavor My mother’s version, which I grew up eating, is a more subtle, custardy version, with a balance of coconut and vanilla It uses an old-fashioned technique called scalding, popular in the days before milk was pasteurized
Ingredients:
pie shell, milk, egg yolks, sugar, salt, cornstarch, butter, vanilla, coconut, egg whites, cream of tartar
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Get Mini Chocolate-Meringue Cupcakes Recipe from Food Network
Get Mini Chocolate-Meringue Cupcakes Recipe from Food Network
Ingredients:
egg yolks, vegetable oil, sugar, cocoa, vanilla, cinnamon, salt, chocolate chips, cake flour, egg whites
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Get Biscuit Glace of Raspberries (a Ma Facon) Recipe from Food Network
Get Biscuit Glace of Raspberries (a Ma Facon) Recipe from Food Network
Ingredients:
eggs, water, superfine sugar, flour, vanilla bean, milk, egg yolks, sugar, kirsch, egg whites, raspberries, raspberry liqueur
www.allrecipes.com
Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.
Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.
cooking.nytimes.com
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onion, olive oil, salmon, dry white wine, orange, dill, orange juice, bread crumbs, corn kernels, egg whites, salt, hamburger rolls
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Tart and sweet, rich and light: a great summer pie.
Tart and sweet, rich and light: a great summer pie.
Ingredients:
graham crackers, butter, sugar, salt, cornstarch, egg yolks, lemon juice, water, lemon, egg whites
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Get Cheese Souffle Recipe from Food Network
Get Cheese Souffle Recipe from Food Network
Ingredients:
parmesan, butter, flour, dry mustard, garlic powder, salt, milk, egg yolks, sharp cheddar, egg whites, cream of tartar
cooking.nytimes.com
This adaptation of Alice Waters’s lemon meringue pie came to the Times in a 1987 article in the Sunday magazine It takes a little time, but your efforts will be rewarded with a spectacular centerpiece dessert to be proud of: a cloud of toasted meringue atop a pool of buttery and bright lemon curd in a light and flaky crust If you can't find Meyer lemons, regular supermarket lemons will make a worthy substitute.
This adaptation of Alice Waters’s lemon meringue pie came to the Times in a 1987 article in the Sunday magazine It takes a little time, but your efforts will be rewarded with a spectacular centerpiece dessert to be proud of: a cloud of toasted meringue atop a pool of buttery and bright lemon curd in a light and flaky crust If you can't find Meyer lemons, regular supermarket lemons will make a worthy substitute.
Ingredients:
pie crust, meyer lemons, eggs, egg yolks, sugar, butter, egg whites, cream of tartar, superfine sugar, vanilla
www.delish.com
Tart, fresh lemon and sweet blueberries lighten up these hearty, oat-filled muffins.
Tart, fresh lemon and sweet blueberries lighten up these hearty, oat-filled muffins.
Ingredients:
quaker oats, brown sugar, flour, sugar, baking powder, salt, skim milk, egg whites, canola oil, lemon peel, vanilla, blueberries