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Use colorful corkscrew pasta to make a festive cold salad packed full of fresh tomatoes, bell peppers, onions, cucumbers, broccoli and mushrooms. Toss with your favorite Italian-style salad dressing and chill to let the flavors blossom before serving.
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Tender, slow-cooked mushrooms and onion make this creamy, cheesy egg dish extra hearty for a special weekend breakfast.
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Frozen bread dough forms the base for these flatbread pizzas covered in Alfredo sauce, chicken, and mushrooms and grilled in a Panasonic CIO.
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Get Rigatoni with Spicy Sausage and Crispy Mushrooms Recipe from Food Network
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Get Grilled Fennel Salad with Oranges Recipe from Food Network
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Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.
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Tangy roasted veggies and creamy goat cheese are an unbelievably delicious combination.
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Get Rum Raisin Tiramisu Recipe from Food Network
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Add a little spice to a simple shrimp stock.
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Get Farfalle al Rocco Recipe from Food Network
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The chipotle peppers give this slow cooker chili a subtle, smoky flavor.