Search Results (16,056 found)
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For this lower-fat tribute to creamy Caesar dressing, Bobby Flay adds sweet roasted garlic puree instead of lots of mayonnaise.
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Steel cut oats, ground beef, and ground pork are cooked until thick and soft, chilled until firm, and fried like bacon!
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This rich white-chocolate mousse filling for layer cakes can also be made with dark chocolate or milk chocolate.
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All you need are five basic pantry ingredients to make a comforting, creamy beef Stroganoff in your slow cooker.
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German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm.
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This creamy and savory risotto can go with almost any dish. Start with Zatarain's Yellow Rice and add mushroom, spinach, onion, heavy cream and Monterey Jack cheese for a side that will get as much attention as the main dish.
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Melted marshmallows are sandwiched between a layer of brownies and chocolate-peanut butter crispy rice cereal in this decadent dessert.
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These fries are a healthy alternative to the old standard French fries. The Italian seasoning and lemon pepper add an interesting twist to this vegetable.
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A green tube cake made by altering a cake mix with pistachio pudding and green food coloring.
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This moist spice cake starts with a simple mix, but makes a wonderful breakfast or snack cake. This is the easiest Applesauce Cake I have ever made!
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Get Tennessee Lemonade Recipe from Food Network
Ingredients: syrup, lemon, bourbon, triple sec
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A quick and easy, very tasty version of the teriyaki steak-on-a-stick that you get from a Chinese restaurant. It's great as an appetizer or even as finger food at a football watching party! I also use it for just plain old regular steaks to grill! Either way, it's awesome! My uncle came up with the recipe and gave it to my mother, who passed it on to me! LOVE it!