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A little chocolate hazelnut cake in a mug is ready in only minutes so you can make yourself a treat anytime you get the craving.
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Get Crepes With Peanut Butter and Jam Recipe from Food Network
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These chewy, sprinkles-coated balls (called brigadeiros in Portuguese) are more like chocolate caramels than French-style truffles.
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A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.
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Get Grilled-Peach and Almond Ice Pops Recipe from Food Network
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Chewy breakfast bars are easy to make, with just a few ingredients and short cooking time!
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These orange-flavored springerle cookies are sure to impress guests with their intricate designs, and make a great holiday baking project!
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Classic holiday cookies glazed in an array of bright colors will make any table feel instantly festive.
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Tender carrots, potatoes, and kohlrabi, seasoned with marjoram and bathed in milk, bake in a creamy sauce with browned pork chops. You may substitute onion for kohlrabi if it's not available.
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Whether you're hosting a festive party or a casual get-together with friends, our Famous Pumpkin Pie will make entertaining easy!
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This is a rich and lovely braided bread with a scattering of poppy seeds on top.