Search Results (3,664 found)
www.foodnetwork.com
Get Potato and Smoked Salmon Kugel Recipe from Food Network
cooking.nytimes.com
Minced anchovies and garlic add a complex salinity to seared salmon, enriching and deepening its flavor To get the most out of them, the anchovies and garlic are mashed into softened butter, which is used in two ways: as a cooking medium and as a sauce Used to cook the salmon, the butter browns and the anchovies and garlic caramelize, turning sweet
Ingredients: butter, anchovy, fat, salt, salmon, capers, lemon
www.foodnetwork.com
Get Apricot Orange-Glazed Duck Recipe from Food Network
www.allrecipes.com
Your guests will never know this creamy chocolate mousse is made with silken tofu. Try adding coffee or peanut butter for additional flavor!
cooking.nytimes.com
An easy way to give roast chicken some character is to baste it with flavorful liquid Contrary to conventional wisdom, this does nothing to keep the bird moist Even a very lean bird remains moist as long as it isn't overcooked
www.allrecipes.com
This healthier version of sugar cookie icing uses low-fat milk and leaves out the corn syrup, however it stills dries hard and shiny with bright colors.
www.allrecipes.com
The batter for this unadulterated soda bread features buttermilk for a special richness.
www.foodnetwork.com
Get Baked Buffalo Wings With Blue Cheese-Yogurt Dip Recipe from Food Network
www.allrecipes.com
This sausage is typical of the homemade sausages found in the northern area of Italy, especially in Tuscany near the city of Lucca. They may be used in any recipe calling for Italian sausage. They are versatile in that they can be grilled, fried or boiled.
www.chowhound.com
An easy gluten-free banana waffle recipe with blueberries. You will need almond flour, rice flour, and tapioca starch.
www.foodnetwork.com
Get Cornbread Recipe from Food Network
www.allrecipes.com
Shredded chicken is layered with charred tortillas, sour cream, cheese, and enchilada sauce.