Search Results (3,020 found)
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Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
Tender chunks of pork are stewed together with roasted green chiles in this classic stew.
Ingredients:
olive oil, stew meat, yellow onion, cloves, green chiles, tomatoes, tomatillo salsa, chicken broth, oregano
www.chowhound.com
Now a popular sausage served Korea wide, a version of this dish may have originated in the mountainous regions of Goguryeo (one of the Three Kingdoms) located...
Now a popular sausage served Korea wide, a version of this dish may have originated in the mountainous regions of Goguryeo (one of the Three Kingdoms) located...
Ingredients:
beef, rice, potato starch, garlic, ginger, salt, pepper, sesame oil, sesame seeds, scallions
cooking.nytimes.com
A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
A mixture of maple syrup and Dijon mustard coats this hearty meatloaf of beef, pork and veal.
Ingredients:
smoked bacon, onion, cloves, milk, sour cream, eggs, dry mustard, salt, thyme, worcestershire sauce, pepper, beef, pork, veal, saltines, parsley, maple syrup, dijon mustard
cooking.nytimes.com
Make this simple fennel-scented sausage to toss into pasta or onto pizza Par-cook large crumbles to fold into Thanksgiving stuffing or a pot of soup Or fry up patties and serve alongside crusty bread and a bowl of tender white beans doused generously in olive oil
Make this simple fennel-scented sausage to toss into pasta or onto pizza Par-cook large crumbles to fold into Thanksgiving stuffing or a pot of soup Or fry up patties and serve alongside crusty bread and a bowl of tender white beans doused generously in olive oil
www.foodnetwork.com
Get Sheetpan Sausage Supper Recipe from Food Network
Get Sheetpan Sausage Supper Recipe from Food Network
Ingredients:
brussels sprouts, parsnips, sweet potatoes, red onions, olive oil, sage, italian sausages
www.chowhound.com
Easy Recipe for a Panini with Italian Sausage
Easy Recipe for a Panini with Italian Sausage
Ingredients:
red bell pepper, olive oil, italian bread, provolone cheese, italian sausages, baby spinach
www.allrecipes.com
An overnight marinade makes these baked BBQ ribs extra succulent.
An overnight marinade makes these baked BBQ ribs extra succulent.
Ingredients:
pork, barbecue sauce
www.delish.com
No Description
No Description
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In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
In the North of Ireland, locals treat themselves to this enormous breakfast on the weekends. The fried breads make it unique. Soda bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served alongside Irish bacon, sausage, black pudding, tomato and egg - you won't need to eat again for the rest of the day!
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This dish turns sweet Italian sausage, onion, bell pepper, and tomato sauce into something the whole family will love.
This dish turns sweet Italian sausage, onion, bell pepper, and tomato sauce into something the whole family will love.
www.allrecipes.com
My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.
My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.
www.allrecipes.com
This ribs recipe calls for country-style ribs to be simmered in a sauce before hitting the grill.
This ribs recipe calls for country-style ribs to be simmered in a sauce before hitting the grill.
Ingredients:
water, ketchup, vinegar, worcestershire sauce, salt, paprika, chili powder, black pepper, pork ribs