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18th Century recipes for Onion Pie and French Canadian Pea Soup
18th Century recipes for Onion Pie and French Canadian Pea Soup
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Ingredients: onions, safflower oil, bacon, eggs, sour cream, caraway seeds, peas, salt pork, water, carrots, bay leaves, savory
Tater Tot Casserole II
Tater Tot Casserole II
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This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!
Ingredients: potato, sour cream, cheddar cheese, cream of mushroom soup, fried onions
Cheese Fondue
Cheese Fondue
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Fondue is a fun and informal way to gather friends and family together. Consider offering some fresh vegetables such as sliced peppers and halved mushrooms in addition to the chunks of French bread.
Ingredients: dry white wine, swiss cheese, gruyere cheese, flour, salt, nutmeg, french bread
Three-Cheese Green Bean Casserole
Three-Cheese Green Bean Casserole
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Eat beans for health. Why this recipe is good for you: Risk of colon cancer decreases when you eat lots of green vegetables, many studies have shown.
Ingredients: green beans, cottage cheese, garlic, almonds, parmesan cheese
Crunchy Green Bean Casserole
Crunchy Green Bean Casserole
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Water chestnuts give this classic green bean casserole crunch, while crumbled bacon boosts the flavor.
Ingredients: bacon, cream of mushroom soup, water chestnuts, milk, green beans, fried onions
Florentine Caramelized Onion Soup
Florentine Caramelized Onion Soup
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This caramelized onion soup thickened with bread crumbs is made with white wine and cinnamon-spiced chicken broth.
Ingredients: olive oil, onions, sugar, dry white wine, chicken broth, cinnamon, italian bread
Angel Hair Pasta with Clams
Angel Hair Pasta with Clams
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Ingredients: baguette, littleneck clams, chiles, cloves, onion, thyme, white wine, butter, olive oil, cream, pasta
Montadito de Txangurro a la Vasca - Crab Salad Sandwich
Montadito de Txangurro a la Vasca - Crab Salad Sandwich
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Montaditos are basically bite-sized, open-faced "sandwiches" that are found across Spain's Basque region and feature tasty ingredients "mounted" on thick slices of baguette.
Ingredients: crabmeat, chives, red pepper, shallots, parsley, salt, mayonnaise, lemon, beefsteak tomato, sherry vinegar, olive oil, garlic oil, baguette
Frittata with Potato and Prosciutto
Frittata with Potato and Prosciutto
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Ingredients: olive oil, potato, onion, garlic, eggs, heavy cream, parmesan, prosciutto, basil leaves, baguette, butter
Buffalo Chicken-Stuffed Garlic Bread
Buffalo Chicken-Stuffed Garlic Bread
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Ingredients: chicken breast, flour, egg, hot sauce, breadcrumbs, vegetable oil, inch baguette, mozzarella, butter, cloves
Buffalo Chicken Wings in a Jar Recipe
Buffalo Chicken Wings in a Jar Recipe
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Made with shredded chicken thighs, Chef John's no-mess Buffalo "wing" spread is easy to make ahead for your game day party to serve with blue cheese crostini.
Ingredients: bone, salt, butter, hot sauce, water, celery, cayenne pepper, baguette, blue cheese
Saffron Garlic New Potatoes
Saffron Garlic New Potatoes
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Ingredients: butter, garlic, shallot, saffron, potatoes, chicken stock, water, salt, smoked paprika, parsley leaves, baguette