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Get Salmon-Fennel Salad Recipe from Food Network
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This is a Southern California version of sweet and sour chicken, marinated and grilled with a little extra spice. Serve with cilantro, salsa, guacamole, black beans, and flour tortillas warmed on the grill.
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Get Passion Fruit Sangria Recipe from Food Network
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Take your family on a dinner trip inspired by the flavors of Mexico from the comfort of your home cocina. Ready in 35 minutes, make Knorr's Chili Lime Chicken & Rice Tacos as an easy & delicious one skillet meal tonight!
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An excellent fragrant curry to eat either on its own or paired with Indian bread and rice.
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A DIY version of the quinine-laced stuff.
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This rib roast of beef makes the perfect roast. Even if there are fewer than eight of you it's still worth cooking the whole roast and enjoying the leftovers.
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Lemon juice is added to the cooked and creamy vinegar custard just before it's poured into the waiting crust, adding a wonderful taste treat to this old-fashioned pie topped with meringue.
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This recipe for salsa is made in a food processor with fresh tomatoes, onions, and canned green chilies.
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Beer meets whiskey—an unusual blend that really works.
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An uncomplicated sweet orange sauce coats chicken fingers that could work as an appetizer or an entree.
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Start or end an elegant meal with this chilled spring strawberry yogurt soup with refreshing notes of citrus that will cleanse your palate.