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Broiled beef tenderloin filets are topped with buttery crab meat, asparagus, and powdered Bearnaise sauce for an elegant dish that would be perfect for a special date, anniversary, Valentine's Day, or just because. Fun for the Oscars, too!
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This is a popular Bengali dish . Bengal is an eastern state in India and boasts a very unique and rich cuisine quite different from the usual Indian food you...
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Get Chicken-Fried Steak With Cream Recipe from Food Network
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Get Steak with Bernaise Recipe from Food Network
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This is recipe that I have perfected over 4 years...this leaves the steak so juicy and tasty that your guests will think you went out to a restaurant and asked for a to-go box.
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Get T-Bone Steak with Charred Tomato-Horseradish Butter Recipe from Food Network
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Get Karri's Steak Marinade Recipe from Food Network
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This quick and easy salmon fillet is simply prepared with a fresh lemon dill sauce that features rich melted butter, white wine, and garlic.
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Sesame seeds encrust succulent grilled tuna, that's grilled and served with a zesty avocado-mango salsa that gets its kick from lime juice, ground ginger, and wasabi powder.
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Lisa Q. Fetterman's recipe for the "perfect" sous vide steak. Sous vide steak is the gold standard of sous vide cooking because it ensures reliable, exact cooking...
Ingredients: fat, vegetable oil, butter, thyme, garlic
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You won't believe it, but a well done steak with the moist, melt-in-your mouth flavor of a medium rare. All you need is cola, garlic powder, salt, pepper, bbq sauce and bacon.
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An impressive dish that comes together remarkably easily.