Search Results (6,345 found)
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Tender poached chicken and tangy shallot jam flavor this healthy, picnic-friendly sandwich.
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A fresh and easy Mexican blender salsa of tangy tomatillos and rich, creamy avocado.
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In this smoked turkey recipe, brining and slow smoking bring BBQ to the Thanksgiving table.
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I finally found a salsa thats as easy to make as it is delicious.
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Chef John's take on the classic Persian savory stew features duck, pomegranate, and walnuts.
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A fiesta of flavors with a hint of smokiness from chipotle peppers in adobo sauce in this chili with rice.
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Colorful and spicy, this creamy tortilla chip dip is a blend of corn, tomatoes and spices.
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Pork slow-cooked with a mixture of reconstituted dried chile peppers, chicken stock, and canned white hominy combine for a simple way to make this traditional Mexican soup.
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This egg salad is packed with bacon, celery, onion, and relish. A hit of chile-garlic sauce lends a bit of heat.
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All the flavors of Mexican posole, including pulled pork and hominy, are topped with Cheddar cheese in this recipe for on-the-go burritos.
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Warm your belly with this traditional Mexican pozole featuring pork, green chiles, hominy, and a rich blend of spices.