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Old-fashioned cut-out cookies have a rich, buttery frosting. This recipe makes a big batch.
Old-fashioned cut-out cookies have a rich, buttery frosting. This recipe makes a big batch.
Ingredients:
butter, sugar, egg, milk, vanilla, flour, baking powder, salt, confectioners sugar, evaporated milk
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Pumpkin pie flavor without the crust! Pumpkin puree is combined with eggs and spices in a slow cooker for a thick and creamy pudding.
Pumpkin pie flavor without the crust! Pumpkin puree is combined with eggs and spices in a slow cooker for a thick and creamy pudding.
Ingredients:
brown sugar, baking mix, cinnamon, nutmeg, cloves, ginger, butter, evaporated milk, eggs, pumpkin puree, applesauce, vanilla
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Pumpkin puree is mixed with evaporated milk, eggs, spices, and flour in this pie which makes its own crust.
Pumpkin puree is mixed with evaporated milk, eggs, spices, and flour in this pie which makes its own crust.
Ingredients:
sugar, butter, eggs, pumpkin puree, evaporated milk, vanilla, flour, baking powder, salt, cinnamon, allspice, ginger, nutmeg
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A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped cream.
A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped cream.
Ingredients:
blueberries, sugar, flour, lemon, butter, eggs, almond extract, milk, baking powder, almonds
cooking.nytimes.com
Dispirited by the possible demise in 2012 of Hostess, the company that makes Twinkies, Ho Hos, and Hostess cupcakes, Jennifer Steinhauer began to wonder if she could make Hostess snack cakes, as well as other much-loved junk food from the past, in her own kitchen She started with this classic, the Twinkie, by buying a canoe pan, which conveniently came with a cream injector This recipe is a traditional sponge cake-style recipe, with whipped egg whites and sugar forming the base, then filled by cream injector with seven-minute frosting
Dispirited by the possible demise in 2012 of Hostess, the company that makes Twinkies, Ho Hos, and Hostess cupcakes, Jennifer Steinhauer began to wonder if she could make Hostess snack cakes, as well as other much-loved junk food from the past, in her own kitchen She started with this classic, the Twinkie, by buying a canoe pan, which conveniently came with a cream injector This recipe is a traditional sponge cake-style recipe, with whipped egg whites and sugar forming the base, then filled by cream injector with seven-minute frosting
Ingredients:
baking powder, salt, milk, butter, vanilla, eggs, sugar, cream of tartar, marshmallow fluff, heavy cream
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Combining scratch and boxed cookie mix, I've come up with this cookie recipe that has people paying me greenbacks to make these cookies.
Combining scratch and boxed cookie mix, I've come up with this cookie recipe that has people paying me greenbacks to make these cookies.
Ingredients:
shortening, peanut butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, vegetable oil, water, butter cookie
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Even though pumpkin is a fall favorite, this pumpkin spice bundt cake is good any time of the year.
Even though pumpkin is a fall favorite, this pumpkin spice bundt cake is good any time of the year.
Ingredients:
vegetable oil, eggs, pumpkin puree, vanilla, sugar, flour, baking soda, nutmeg, allspice, cinnamon, cloves, salt, walnuts
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My whole family requests these muffins as soon as peaches are in season! If you like blueberry muffins, you will love these!
My whole family requests these muffins as soon as peaches are in season! If you like blueberry muffins, you will love these!
Ingredients:
flour, sugar, brown sugar, baking powder, salt, eggs, milk, butter, blueberries, peaches, cinnamon, nutmeg
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These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
Ingredients:
butter, sugar, eggs, flour, baking powder, allspice, cinnamon, salt, confectioners sugar, milk, vanilla, strawberry jam, cherries
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Carrot cake trifle made with vanilla pudding, toasted almonds and coconut, and toffee bits is a fun twist on the traditional carrot cake.
Carrot cake trifle made with vanilla pudding, toasted almonds and coconut, and toffee bits is a fun twist on the traditional carrot cake.
Ingredients:
cake mix, water, vegetable oil, eggs, milk, vanilla pudding, cream cheese, almonds, coconut, toffee
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These flavorful sweet potato waffles, topped with cranberry maple syrup, make a deliciously festive breakfast.
These flavorful sweet potato waffles, topped with cranberry maple syrup, make a deliciously festive breakfast.
Ingredients:
sweet potato, milk, egg, butter, flour, brown sugar, baking powder, cinnamon, nutmeg, ginger, cloves, salt, maple syrup, cranberry sauce
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The perfect breakfast is captured in these cupcakes made with pancake mix and buttermilk and frosted with a real maple-bacon buttercream.
The perfect breakfast is captured in these cupcakes made with pancake mix and buttermilk and frosted with a real maple-bacon buttercream.
Ingredients:
sugar, vegetable shortening, pancake mix, cake flour, baking powder, buttermilk, egg, butter, powdered sugar, maple syrup, bacon, vanilla, salt