Search Results (12,448 found)
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Get Roasted Red Pepper and Garlic Bean Dip Recipe from Food Network
Get Roasted Red Pepper and Garlic Bean Dip Recipe from Food Network
Ingredients:
garlic, olive oil, cannellini beans, garbanzo beans, red bell peppers, cumin, tahini, juice, onion, vegetable stock
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
Ingredients:
olive oil, cumin, coriander, mexican oregano, garlic, cornish hens, spanish chorizo, spanish onion, mustard greens, chicken stock, baking potato, green olives
www.delish.com
This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.
This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.
Ingredients:
olive oil, flour, chicken broth, chili powder, chipotle chile, adobo sauce, onion, garlic, beef, corn tortillas, cheddar cheese, cilantro
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Get Pasta e Fagioli Recipe from Food Network
Get Pasta e Fagioli Recipe from Food Network
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Get Beef Stroganoff a la Gail Zappa Recipe from Food Network
Get Beef Stroganoff a la Gail Zappa Recipe from Food Network
Ingredients:
flour, olive oil, butter, button mushrooms, white onion, garlic, tomato paste, bouillon, water, cream sherry, sour cream
www.allrecipes.com
This is a Middle Eastern version of traditional cabbage rolls stuffed with rice, almonds, sultanas, and spices and served with yogurt sauce.
This is a Middle Eastern version of traditional cabbage rolls stuffed with rice, almonds, sultanas, and spices and served with yogurt sauce.
Ingredients:
cabbage, olive oil, onion, garlic, tomato paste, almonds, golden raisins, parsley, cumin seeds, cinnamon, rice, chicken broth, yogurt, mint, allspice
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Get Roasted Tomato Bisque Recipe from Food Network
Get Roasted Tomato Bisque Recipe from Food Network
Ingredients:
tomatoes, olive oil, brown sugar, carrots, shallots, butter, red pepper, cloves, tomato paste, dry sherry, chicken stock, heavy cream
www.allrecipes.com
A traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Serve with grated Parmesan cheese on top.
A traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Serve with grated Parmesan cheese on top.
Ingredients:
olive oil, celery, onion, cloves, parsley, italian seasoning, red pepper flakes, chicken broth, tomatoes, tomato sauce, spinach, cannellini beans
www.delish.com
Ready in less than an hour, this healthful twist on traditional chili tastes like it's been simmering all day!
Ready in less than an hour, this healthful twist on traditional chili tastes like it's been simmering all day!
Ingredients:
vegetable oil, turkey, onion, chili powder, cumin, oregano, black pepper, garlic powder, chicken stock, chunky salsa, sugar, black beans, kernel corn
www.delish.com
Our favorite Southern sandwich filling gets the taco treatment.
Our favorite Southern sandwich filling gets the taco treatment.
Ingredients:
pork, brown sugar, cumin, chicken stock, limes, cloves, onions, sour cream, avocado, bbq sauce, corn tortillas, cabbage, pineapple salsa, cilantro
cooking.nytimes.com
This verdant side gets its color from a mix of parsley, cilantro, chives and mint Chicken stock adds depth, and a bit of lemon and soy sauce brighten the flavors at the end It goes well with just about anything, but you might pair it with your next chicken or fish dish for a rewarding weeknight dinner.
This verdant side gets its color from a mix of parsley, cilantro, chives and mint Chicken stock adds depth, and a bit of lemon and soy sauce brighten the flavors at the end It goes well with just about anything, but you might pair it with your next chicken or fish dish for a rewarding weeknight dinner.
www.allrecipes.com
Bright and fresh basil pesto is swirled into creamy risotto and topped with pan-roasted scallops in this sophisticated dinner for two.
Bright and fresh basil pesto is swirled into creamy risotto and topped with pan-roasted scallops in this sophisticated dinner for two.
Ingredients:
basil leaves, spinach, pine nuts, olive oil, parmesan cheese, chicken stock, water, butter, shallots, arborio rice, saffron, white wine, scallops