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Get Fried Smashed Potatoes with Lemons Recipe from Food Network
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Zucchini plays the role of pasta in this quick and easy vegan stir-fry with a rainbow of veggies like green pepper, bok choy, and carrot.
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Get Perfect Spinach Salad Recipe from Food Network
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A delicious traditional English breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri and comes from the days of the Raj.
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Translucent glass noodles (a.k.a. cellophane noodles) are ubiquitous at pan-Asian restaurants. Hosea Rosenberg gives them extra care, stir-frying them in sesame oil with a generous array of vegetables.
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Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
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Get Rolled Chicken Sandwich with Arugula and Parsley Aioli Recipe from Food Network
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This Broccoli Salad is made with blanched fresh broccoli tossed with toasted almonds, bacon and peas, topped with a homemade honey vinegar dressing. It's a go-to potluck salad for summer cookouts and picnics!
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This easy creamed spinach recipe is delicious served with roasted chicken, roast beef, or under a fried egg.
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Crisp spinach, succulent peaches and aromatic pecans pair with poppyseed dressing in this terrific salad.
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This is a great recipe for leftover mashed potatoes