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This vegan version of classic tacos uses lentils instead of ground beef, along with other flavors so good you'll never miss the meat!
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Get Extra-Creamy Scalloped Potatoes Recipe from Food Network
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Get Homemade Corn Broth Recipe from Food Network
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Slow cooker lengua, also known as beef tongue, is a surprisingly tender meat. Serve in tacos with onion, tomato, cilantro, and lime wedges.
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Get Root Vegetable Mash Recipe from Food Network
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Get Boiled Potatoes with Butter Recipe from Food Network
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Get Mashed Potatoes with Herb Butter Recipe from Food Network
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Cubes of paneer simmer in a smooth spinach puree, fragrant with cumin seeds, ground coriander, ground turmeric, and curry powder.
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Get Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe from Food Network
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A refined sherry cocktail recipe created by former CHOW columnist Jordan Mackay.
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It doesn't get much better for beef lovers than this savory sandwich with layers of roast beef, blue cheese, fresh basil, and toasted walnuts on whole wheat sub rolls.
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Get Lavender-Chamomile Spritzer Recipe from Food Network
Ingredients: syrup, gin, lemon juice, chamomile, sugar