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Mandarin oranges in the cake and pineapple, pecans and coconut in the filling. From living down south and all the get-togethers for Pig Picking, this cake is a sure winner with people from the Southerners as well as the Northerners. This cake brings us all together.
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This microwave cake is made with cake mix and prepared frosting for extra ease and will take only 7 minutes to bake in the microwave.
cooking.nytimes.com
This cake appeared in The Times in 1954 as Halloween Cake, the centerpiece for a children’s party When you strip away the original instructions for decoration (dyed yellow frosting and a black cat of piped chocolate), you’re left with a luscious citrus cake that works for any occasion, All Hallows’ Eve included.
www.chowhound.com
A recipe for a nutty, coconut-lime cake
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This rich and moist apple cake is delightful fall treat, especially with vanilla ice cream!
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An easy cake that starts with a mix and is topped with a strawberry glaze.
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Without cornmeal, you can make a cornbread cake with self-rising flour and chopped pecans.
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This made-from-scratch coconut layer cake with creamy white frosting is a birthday favorite.
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A two-layer cake is transformed into an Easter basket with green coconut grass filling.
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A very old banana nut cake recipe which has been handed down through my family.
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This cake has a surprise inside; cut it open to reveal a rainbow-colored heart!
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Very moist cake; great as a snack! Use bananas that are starting to turn black.