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Get One-Pot Spaghetti with Sausage Recipe from Food Network
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A spicy, tomatoey, sausage and rice dish.
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A simple baked pasta recipe with sausage, tomato sauce, and mozzarella cheese.
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This quick sausage dish is perfect for spring The dark green chard adds freshness, while the rhubarb lends a citrus-like sour note that cuts through the richness of the sausages If you don’t have any mustard seeds on hand, leave them out
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For an easy, hearty dinner (or breakfast or lunch) buy fresh Italian pork fennel sausages, preferably from an Italian deli or butcher Pair them with quickly stewed peppers and onions, splashed with vinegar, and fried eggs.
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These sweet, Filipino pork sausages take a little while to stuff, and then require 4 days to cure, but your effort will be well worth it. Fry this until golden brown, serve with eggs, and you are in breakfast heaven!
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A warm and spicy black bean soup.
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A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect for springtime.
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Tri-tip, a flavorful and fairly lean boneless cut of beef from the bottom sirloin, is also called 'triangular' roast because of its shape. This grilled tri-tip recipe tastes gourmet, but is actually very easy to make. It's a perfect dinner for guests. It is sure to impress!
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Pork stew meat is simmered in a tomatillo sauce with garlic, serrano, and chile de arbol peppers for a spicy, saucy meat stew that's great for piling into warm tortillas.
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I had this in an Italian Restaurant close to home. This is my version. Make extra because these little treats disappear rather quickly.